Without food, humans could never survive for long. However, there is more to food that just as a source for survival. It is better to cook something great than to eat something wonderful. Here are some great tips to bring your cooking to a new level.
Overdo it a little when you bake a pie crust. Judge their color, not the time in the oven to determine if they are done. They will be golden brown when cooked. The golden color indicates that the sugar in the pie crust has caramelized and this will give a sweet and crisp flavor.
Your spices should be stored in any area that is dark and cool. If you leave them out somewhere, you will expose them to light, wetness, and heat, and it could ruin them. Your spices will have a longer shelf life and retain their good taste if stored in a dark, cool spot. These fresh spices will help add flavor to your meals, making them tastier!
When trying a new seasoning for your meat, season one small piece and sample prior to cooking the entire batch of meat. You may have to use caution when you season foods such as meatballs, meatloaf or hamburgers. Refrain from seasoning the whole portion before cooking. Cook a small piece of meat first. After doing this, you can either adjust the seasoning to better suit your tastes, or just continue to cook the meat as is.
Popular French fried potato recipes suggest soaking the potatoes in water for 30 minutes before cooking them. Soaking the sliced potatoes in cold water strengthens the potato fibers so they will not break down so much when you fry them in the hot oil.
Do not assume this ingredient is for meat only. Try spreading it on some roasted pumpkin seeds and enjoy the savory flavor by itself, or with some eggs. People will notice a different flavor than usual in your dish, and wonder what it is.
If you have little time to cook each day, you can partially prepare certain foods to break up the cooking process into several steps. Examine recipes and identify which preparations can take place well in advance without risking spoilage. The majority of preparation can be done the day before the cooking begins. In this manner, even complicated recipes become simple and easy meals.
If you must use oil in your cooking, choose extra virgin oil to reduce the amount of saturated fat in your dish. These types of foods contain many unnecessary fats you can live without. Use nonstick cooking spray instead to get the same results as you do with oil but with fewer unhealthy ingredients.
Learning to cook in a fun way is just as exciting as eating. Apply these tips and practice with different recipes until you feel more comfortable. You’ll become a better and better cook, and soon, people will always be asking to try some of your home cooking.